Recorded live from DePaul University’s Driehaus College of Business in downtown Chicago, this is the Hospitality Spirit. A podcast designed to share and celebrate all the amazing things about hospitality and tourism.
This episode features Jim Graziano, a fourth generation entrepreneur operating a family business in the food and beverage epicenter of Chicago’s West Loop. He brings his passion for quality and the delivery of great customer service to patrons looking for a unique and consistent culinary experience.
